Dr. Oetker Nuss-Tarte is a juicy cake perfect for nut lovers: The coarsely ground hazelnuts in the Dr. Oetker nut tarts give this classic delicacy a wonderfully intense nut taste. Whether with coffee or as a special dessert – its juiciness makes the nut tart a special treat.
The preparation is quick and uncomplicated: Simply add butter and eggs to the mixture for the dough, stir, bake for about 25 to 30 minutes and decorate with the decorative sugar.
Best Before, but not Expired: 12/31/24
Net Weight: 380 g. / 13.4 oz.
Country of Origin: Germany