Elki’s Black Olive Tapenade isn’t your typical tapenade. A cut above the rest, with hearty pieces of imported olives and Mediterranean vegetables. Fragrant and flavorful, an excellent gourmet spread for myriad of uses.
Flame roasted red peppers, zucchini and capers, rounded out by an unexpected hint of Dijon mustard and aged Balsamic vinegar, help make it a unique and complex blend of bright and salty, rich and savory flavors. This is a gourmet condiment you do not want to miss out on!
Suggested Uses: Elki’s 100% all-natural Black Olive Tapenade recipe is a full of flavor and texture, making it a perfect addition to any appetizer plate, grilled fish or meat, or vegetarian entrée. Use as a condiment or an additional flavor to your pasta dishes.
Ingredients: Black Olives, Red Bell Peppers, Zucchinis, Capers, Canola Oil, Diced Tomatoes (Citric Acid, Calcium Chloride), Dijon Mustard (Water, Mustard Seeds, Distilled White Vinegar, Salt), Sugar, Garlic, Balsamic vinegar, Salt, Concentrated Lemon Juice, Spices.
Net Weight: 284 g. / 10 oz
Country of Origin: Canada